THE BELONGIL IS A DISRUPTIVE,
WORLD-CLASS, MULTI-VENUE
DINING DESTINATION.
A DREAM-LIKE SENSORY EXPERIENCE,
FUSING TEXTURES, MEMORY AND
SENSE OF PLACE.
A SANCTUARY FOR THE GLOBAL
TRAVELER, THE INFORMED LOCAL,
AND THE CURIOUS WANDERER.
VENUES
A collection of four distinct venues
UPCOMING EVENTS
Join us in October 14th for a special offering: An evening of fine wine and seasonal produce, presented by Master of Wine Kate McIntyre collaboration with The Belongil's Master Sommelier Carlos Simoes Santos.
Snacks on arrival, followed by a seated dinner, with Moorooduc Estate wines poured throughout.
$165pp
And there’s a little extra on the table: as part of our weekly Bistro Bullseye, instead of winning your bill free, you could win a bottle of wine to take home!
LOCAL PROMOTIONS
Join us every Sunday at the Bistro for Seafood & Semillon. A selection of the finest seafood caught locally, served alongside a glass of Semillon wine carefully selected by our Sommeliers.
Come down to the Bistro every Friday for a promo of 5 half cocktails + 5 dishes for $130. For those who don't drink, don't worry! We have mocktail version available.
Consider this your midweek excuse to eat out - hit a bullseye and your meal is on us! Even if you don’t hit it there’s still a deal- We’re doing a special promo of 2 courses for only $75, soundtracked with live music by a local acoustic guitarist. At the end of your meal, have a go at our dartboard to test your luck.
