A streetside outpost with the warmth of a local and the cool of a cult hit.

Itโ€™s coffee at sunrise, salt-crusted snacks at noon and local energy all

day long.

With brutalist textures, pared-back style, and a menu designed for flavourful functionality,

Itโ€™s the place for early risers, sandy feet, and familiar faces.

Kiosk creates a moment of connection, turning the casual into considered.

EVENTS

All canned in cabinet

Breakfast Jars

Rolled oats, almond milk, topped with seasonal fruit & nuts

14

Chia pudding with blueberry jam and cacao nibs

14

Coconut yoghurt and fruit

12

Bowls

Smoked Chicken with Mayo, Lettuce, Avocado and Barley

19

Grilled Sugarloaf Cabbage, Mixed Mushrooms, Brown Rice, Chilli Soy Lime

19

Cauliflower, Za'atar, Lemon, Tabbouli, Dates, Crisp Chickpeas, Cashew Cream

17

Falafel Bowl with Hummus, Tabbouleh, Chili oil and Pickles

15

Tuna, Ramen egg, Nduja, Green Olive, Pangratatto & Rissoni Salad

17

Burgers

Egg, Bangalow bacon & house barbecue sauce

15

Bangalow Ham and Cheese toast, mustard and pickle relish

16

Smashed avocado & egg

14

Falafel, tabbouleh, hummus & chili oil

15

Smoked chicken with mayo, lettuce & avocado

17

Fried chicken & gochujang

19

Fish burger & Belongil special sauce

23

Belongil Tajima Wagyu burger

21

Add Ons & Sides

Traeger smoked Blackmore Wagyu brisket

16

Bowl of Tallow Chips

12

Side of Tallow Chips

8

Egg

4

Avocado

4

Bacon

5

Smoked Chicken

6

Gluten Free Bread Option

2

Sweet things

Protein smoothies

Mango, macadamia and coconut

17

Blueberry, cashews and banana probiotic smoothie

17

Chocolate smoothie with banana and peanut butter

17

Green smoothie with mango, banana, spinach, avocado, mint & coconut water

17

Strawberry, banana and orange

17

Fresh juices made daily

Orange juice

10

Watermelon and pomegranate

10

Carrot, ginger and turmeric

10

Green Juice

10

In the cabinet

House special cookies

10

Croissants

8

Pain au chocolat

9

Almond croissants

10

Cinnamon scrolls

8

Muffins

8

Lemon meringue

12

Mango custard crumble

12

Strawberry trifle

12

Tiramisu

12

Plain donut

7

Blueberry Tart

10

Cheesecake

10

Banana bread

10

Carrot Cake

10

Salted Caramel Brownie

10

Milkshake (Chocolate, Caramel or Vanilla)

12

Vending Machine

Cold brew

8

Coconut Cold brew

8

Citrus water

5

Oyster Sunscreen

40

Mexican soft drinks

8

AG1

25

Hot drinks

Espresso

5

Double Espresso

6

Macchiato

5

Flat White

6/8

Latte

6/8

Magic

6

Piccolo

6

Cappuccino

6/8

Long Black

6/8

Mocha

6/8

Hot Chocolate

6/8

Iced Latte

7

Iced Long Black

7

Matcha Latte

8

Turmeric Latte

8

Chai Latte

8

Alternative milks: soy, almond, oat, lactose-free, coconut,, housemade nut

1

Teas

English Breakfast

5

Earl Grey

5

Green

5

Chamomile

5

Peppermint

5

Jasmine

5

Open 7 days a week from 6:30am to 4pm
Open for dinner Monday's and Tuesday's, 5-8pm

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33-35 Childe STREET, BYRON BAY

FOr bookings:

+61 02 5643 9377
reservations@belongilgroup.com

for event & Press inquiries:
social@belongilgroup.com

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